
Butter Chicken
Tandoor-roasted chicken folded into a velvety tomato-and-butter sauce with a whisper of fenugreek. Silky, mellow, deeply aromatic.

Freshly ground spices every morning, charcoal tandoor, and recipes passed down through generations. Welcome to Namaste India.



For years we've served the true flavours of the subcontinent from our corner of San Pedro — slow-cooked curries, charcoal-kissed tandoori, fragrant biryanis and breads baked in a clay oven. We cook the way we do at home — patiently, generously, with the right spices.
Six plates that define Namaste India. Hand-made, toasted spices, slow-simmered sauces.

Tandoor-roasted chicken folded into a velvety tomato-and-butter sauce with a whisper of fenugreek. Silky, mellow, deeply aromatic.

Chicken marinated in yoghurt, cheese and saffron, roasted in the tandoor and finished in a white gravy of cream, cardamom and cashew.

Spiced lamb-and-beef meatballs cradled in a Persian sauce of slow-caramelised onion, tomato and ground nuts.

Tender chicken in a golden sauce of ripe mango and fresh cream, lifted with a touch of cardamom. Our tropical signature.

Silky slices of chicken or lamb simmered in an almond, coconut and saffron sauce. A dish born in the Mughal court — sweet and fragrant.

Chicken tossed with golden garlic, sweet peppers and fresh chillies in a dark, toasted-spice gravy. Bold and full of character.
The taste of Namaste India, at your table. Order direct on WhatsApp or through our delivery partners.
Order straight from us on WhatsApp or by phone. We run our own delivery around San Pedro de Alcántara, and you can always pick up at the restaurant.
A gold-leafed dining room, a terrace shaded by Balinese parasols, and unmistakable Indian atmosphere.





Neighbours from San Pedro and travellers from across Europe tell us why they keep coming back.

The butter chicken is unreal, and the hospitality makes you feel like family. Our favourite Indian on the Costa del Sol.

We booked to celebrate and left glowing. The Irani Kofta, the garlic naan, the atmosphere — we'll be back for sure.

Authentic and lovingly cooked. The spices, the tandoor, everything on point. A little corner of India in Andalucía.
No forms, no waiting. Message us on WhatsApp and we'll confirm right away.
We reply within minutes during opening hours.